Aurasphere is jewellery ice: clear ice with a frozen halo ring at its centre, made for bars, clubs, and restaurants that care about what lands in the glass. The clear ice keeps the focus on the ring, so it stands out in the glass. We are onboarding our first trade partners ahead of launch across Western Europe.
The halo in the glass
What your guests see before the first sip.
On shift
What changes when the ice arrives ready to serve.
Ready on shift
Drop the sphere or cylinder into the glass. No carving, no moulds, no garnish prep on a busy floor.
Consistent in the glass
Every piece carries the same halo and geometry. The serve looks the same whether it is opening or closing time.
Slow, even melt
Edge-free shapes melt more evenly than cubes or cracked block ice. The drink stays in character longer.
Guests notice
The frosted halo gives the glass a focal point before the first sip. The kind of detail people photograph and remember.
Formats
Three geometries. Each available across our collections.
The everyday serve
Signature 60mm Sphere
Clear ice with a frosted halo at the centre. Suited to rocks glasses, coupes, and most back-bar serves.
Beyond the pouch: equipment and guidance to put Aurasphere to work on the bar and on the menu.
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Trade freezer unit
Pre-launch
-5°C on the bar
Serving freezer
A compact, plug-and-play freezer unit designed for back-bar rail integration. We supply or coordinate the setup for launch partners, keeping your inventory at a tempered -5°C so staff can serve directly on shift without waiting.
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Branded coaster render
Pre-launch
Branded for the halo
Lighted coasters
Integrated lighting in branded coasters puts the frosted halo in focus from below. The kind of detail guests photograph, with your venue name underneath.
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Menu layout mockup
Pre-launch
Menu guidance
Menu placement
We advise where Aurasphere serves belong on your menu: signature cocktails and top-tier serves, priced into the drink rather than listed as a separate add-on.
Value on the menu
We do not publish ROI spreadsheets. What we can say: you are buying a serve guests want to photograph, and Bacardi's 2026 research links social sharing directly to how good the drink looks. Jewellery ice typically sits in the €1–€2 range per piece, priced into the serve. Here is how trade partners tend to make that maths work. Read the note on ice economics.
Each collection sits at a different point on the menu. The halo in the glass is what guests notice first.
The business case for jewellery ice
86% of bar professionals globally say they are trading up to pricier spirits and serves. Minimal pours are not where the market is moving.
Young drinkers in our launch markets say they will pay more when the serve feels like an experience. Bacardi reports 31% in the UK, 28% in Spain, and 27% in the Netherlands naming multi-sensory spectacle as a reason to spend more.
We will not promise a fixed uplift. Jewellery ice typically sits in the €1–€2 range per piece. Most operators weigh that against what an Aurasphere serve can unlock and find it stacks up: guests more willing to pay for a better pour, another round on the table, a return visit, and a glass worth posting.
* Source: Bacardi Cocktail Trends Reports 2025/2026, compiled in association with The Future Laboratory.
Guests read the glass before they read the price. A centred halo gives the serve a focal point that supports a higher ticket when the rest of the pour delivers.
Another round
A serve worth photographing is a serve guests talk about. That tends to translate into repeat orders at the table and a reason to return on another night.
Built into the drink
Aurasphere is never sold as a standalone add-on. We recommend pricing it into the cocktail or spirit serve so the ice stays part of the experience, not a line item guests judge on its own.
Logistics
From Breda to your back bar
Ordering Aurasphere should be easy and delivery should be fast. That is why we are integrating our order flows into the most popular hospitality order apps. We are building a sub-zero supply chain to deliver any order within 2 days, efficiently and safely from our facility in Breda, designing routes to keep environmental impact down.
Order where you already buy
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Integrations with inOne, choco, and Rekki planned for launch. Order through the apps your team already uses.
Launch cities (Sept 2026)
Next openings
Western Europe rollout
Packaging
Each order ships in light, airtight pouches with a partial vacuum seal. Low pouch counts keep inventory manageable on site, and the last sphere in the bag should look as good as the first.
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Vacuum-sealed pouch
Pre-launch
Vacuum-sealed pouch
Light-proof, re-closable
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Low-count inventory
Pre-launch
Low-count inventory
Up to 15 spheres per pouch
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Cold-chain ready
Pre-launch
Cold-chain ready
Sealed for transit
Common questions
Leave your details through the waitlist form at the bottom of this page. We are building our first partner list ahead of launch and will reach out as delivery opens in your city. No commitment required.
We are deliberately focusing on one country at a time, so we can earn the trust and loyalty of the best bartenders before we expand our scope. We are scaling production in Breda to start deliveries in the Netherlands and Belgium from September 2026, then surrounding markets after that. If you are outside our current geography, register early interest through the waitlist form or email info@aurasphereice.com. Early applicants in each new region will receive lifetime benefits when we open there.
The Netherlands and Belgium are planned for first deliveries from September 2026 as we scale production in Breda. Surrounding markets follow after that. Join the waitlist below and we will confirm when your city or country opens.
We are setting up production and frozen logistics from Breda, Netherlands. When your region opens, orders will ship in sealed pouches designed to protect the ice in transit.
Store at -18°C to -20°C. Sealed pouches keep the ice protected from odours and freezer burn between services.
Let the sphere rest briefly until the frosty exterior clears to a wet gloss. Once tempered, it is ready for a clean, quiet pour.
Bars, clubs, restaurants, and hospitality venues across Western Europe. We do not sell to retail or private consumers.
You are buying a serve guests want to photograph. Bacardi's 2026 research links social sharing to how good the drink looks: 40% of guests in Spain say they would post when the setting feels that way; among Gen Z, presentation alone drives posts for roughly a third of drinkers in the UK, Canada, and Australia. A centred halo in clear ice creates that moment without extra garnish prep on shift. One photo-worthy serve can reach more people than most bars expect, and for many venues that visibility is worth far more than the €1–€2 they spend on jewellery ice per glass.
Email info@aurasphereice.com and our trade team will get back to you.
* Source: Bacardi Cocktail Trends Reports 2025/2026, compiled in association with The Future Laboratory.
Early access
Join the launch list
Tell us about your venue. We will reach out as delivery opens in your city.
Trade partners who go live at launch receive lifetime trade benefits.
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