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Wine & Aperitifs · Copa or Wine Glass

Aperol Spritz

A shimmering coral pearl suspended in effervescent sunset hues.

Aurasphere Rosé Pearl in a Aperol Spritz

Ingredients

  • 75ml Prosecco
  • 50ml Aperol
  • 25ml Soda Water

Method

  1. Place a tempered 60mm Rosé Pearl Sphere into a large wine glass.
  2. Pour the Prosecco first, followed by Aperol, and top with soda water.
  3. Stir gently from the bottom.
  4. Garnish with a half orange slice tucked alongside the pink-tinged sphere.
The Aurasphere serve

Traditional spritzes suffer from rapid watering due to hollow machine cubes. The 60mm Aurasphere remains solid, keeping the prosecco crisp and effervescent. The Rosé Pearl collection features a subtle blush tint that mirrors the natural orange hues of the Aperol, creating a gorgeous monochromatic aesthetic.

FormatSignature 60mm Sphere
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CollectionRosé Pearl
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See it with each Aurasphere

Nimbus in a Aperol Spritz
Nimbus

A white frosted halo suspended in clear ice.

Rosé Pearl in a Aperol Spritz
Rosé Pearl

A rose-gold blush ring for softer, warmer serves.

Aurum Royale in a Aperol Spritz
Aurum Royale

23-karat gold frozen in the ring for a showpiece.

Put this serve on your menu

Pre-launch. First deliveries in the Netherlands and Belgium from September 2026.